🍽️ Pasta, homemade, made with egg, cooked Calories & Nutrition
Pasta, homemade, made with egg, cooked provides 130 calories per 100 grams. Per 100g it contains 5.28g protein, 1.74g fat, 23.54g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
130 kcal / 100g
Protein 5.28g · 16%
Fat 1.74g · 12%
Carbs 23.54g · 72%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 130 kcal |
| Protein | 5.28 g |
| Total fat | 1.74 g |
| Saturated fat | 0.41 g |
| Carbohydrate | 23.54 g |
| Cholesterol | 41 mg |
| Calcium | 10 mg |
| Iron | 1.16 mg |
| Magnesium | 14 mg |
| Phosphorus | 52 mg |
| Potassium | 21 mg |
| Sodium | 83 mg |
| Zinc | 0.44 mg |
| Vitamin A | 17 µg |
| Vitamin C | 0 mg |
| Vitamin B6 | 0.04 mg |
| Folate | 43 µg |
Serving calculator
- Calories: 130
- Protein: 5.28g
- Fat: 1.74g
- Carbs: 23.54g
FAQ
How many calories are in Pasta, homemade, made with egg, cooked per 100g?
Pasta, homemade, made with egg, cooked provides 130 calories per 100 grams.
How much protein is in Pasta, homemade, made with egg, cooked?
Pasta, homemade, made with egg, cooked contains 5.28g of protein per 100g.
What is the macronutrient ratio of Pasta, homemade, made with egg, cooked?
By energy contribution per 100g: protein 16%, fat 12%, carbohydrates 72%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.