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🍽️ Turkey, skin, from retail parts, from dark meat, cooked, roasted Calories & Nutrition

Turkey, skin, from retail parts, from dark meat, cooked, roasted provides 414 calories per 100 grams. Per 100g it contains 24.58g protein, 35.03g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

414 kcal / 100g
Protein 24.58g · 24%
Fat 35.03g · 76%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy414 kcal
Protein24.58 g
Total fat35.03 g
Saturated fat10.18 g
Carbohydrate0 g
Fiber0 g
Cholesterol139 mg
Calcium6 mg
Iron1.65 mg
Magnesium24 mg
Phosphorus230 mg
Potassium225 mg
Sodium106 mg
Zinc1.65 mg
Vitamin A59 µg
Vitamin C0 mg
Vitamin E0.13 mg
Vitamin B60.29 mg
Folate8 µg

Serving calculator

  • Calories: 414
  • Protein: 24.58g
  • Fat: 35.03g
  • Carbs: 0g
FAQ

How many calories are in Turkey, skin, from retail parts, from dark meat, cooked, roasted per 100g?

Turkey, skin, from retail parts, from dark meat, cooked, roasted provides 414 calories per 100 grams.

How much protein is in Turkey, skin, from retail parts, from dark meat, cooked, roasted?

Turkey, skin, from retail parts, from dark meat, cooked, roasted contains 24.58g of protein per 100g.

What is the macronutrient ratio of Turkey, skin, from retail parts, from dark meat, cooked, roasted?

By energy contribution per 100g: protein 24%, fat 76%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.