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🍽️ Turkey, fryer-roasters, meat and skin, cooked, roasted Calories & Nutrition

Turkey, fryer-roasters, meat and skin, cooked, roasted provides 172 calories per 100 grams. Per 100g it contains 28.26g protein, 5.72g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

172 kcal / 100g
Protein 28.26g · 69%
Fat 5.72g · 31%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy172 kcal
Protein28.26 g
Total fat5.72 g
Saturated fat1.65 g
Carbohydrate0 g
Fiber0 g
Cholesterol105 mg
Calcium22 mg
Iron1.95 mg
Magnesium25 mg
Phosphorus198 mg
Potassium250 mg
Sodium66 mg
Zinc2.89 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.35 mg
Vitamin B60.42 mg
Folate7 µg

Serving calculator

  • Calories: 172
  • Protein: 28.26g
  • Fat: 5.72g
  • Carbs: 0g
FAQ

How many calories are in Turkey, fryer-roasters, meat and skin, cooked, roasted per 100g?

Turkey, fryer-roasters, meat and skin, cooked, roasted provides 172 calories per 100 grams.

How much protein is in Turkey, fryer-roasters, meat and skin, cooked, roasted?

Turkey, fryer-roasters, meat and skin, cooked, roasted contains 28.26g of protein per 100g.

What is the macronutrient ratio of Turkey, fryer-roasters, meat and skin, cooked, roasted?

By energy contribution per 100g: protein 69%, fat 31%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.