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🍽️ Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted Calories & Nutrition

Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted provides 199 calories per 100 grams. Per 100g it contains 25.55g protein, 10.81g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

199 kcal / 100g
Protein 25.55g · 51%
Fat 10.81g · 49%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy199 kcal
Protein25.55 g
Total fat10.81 g
Saturated fat3.15 g
Carbohydrate0 g
Fiber0 g
Cholesterol110 mg
Calcium17 mg
Iron1.08 mg
Magnesium25 mg
Phosphorus213 mg
Potassium232 mg
Sodium206 mg
Zinc3.15 mg
Vitamin A16 µg
Vitamin C0 mg
Vitamin E0.08 mg
Vitamin B60.42 mg
Folate8 µg

Serving calculator

  • Calories: 199
  • Protein: 25.55g
  • Fat: 10.81g
  • Carbs: 0g
FAQ

How many calories are in Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted per 100g?

Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted provides 199 calories per 100 grams.

How much protein is in Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted?

Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted contains 25.55g of protein per 100g.

What is the macronutrient ratio of Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted?

By energy contribution per 100g: protein 51%, fat 49%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.