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🍽️ Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted Calories & Nutrition

Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted provides 217 calories per 100 grams. Per 100g it contains 26.75g protein, 11.4g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

217 kcal / 100g
Protein 26.75g · 51%
Fat 11.4g · 49%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy217 kcal
Protein26.75 g
Total fat11.4 g
Saturated fat2.98 g
Carbohydrate0 g
Cholesterol114 mg
Calcium10 mg
Iron2.08 mg
Sodium110 mg
Vitamin C1.5 mg

Serving calculator

  • Calories: 217
  • Protein: 26.75g
  • Fat: 11.4g
  • Carbs: 0g
FAQ

How many calories are in Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted per 100g?

Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted provides 217 calories per 100 grams.

How much protein is in Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted?

Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted contains 26.75g of protein per 100g.

What is the macronutrient ratio of Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted?

By energy contribution per 100g: protein 51%, fat 49%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.