🍽️ Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled Calories & Nutrition
Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled provides 140 calories per 100 grams. Per 100g it contains 27.6g protein, 2.5g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 140 kcal |
| Protein | 27.6 g |
| Total fat | 2.5 g |
| Saturated fat | 0.58 g |
| Carbohydrate | 0 g |
| Cholesterol | 143 mg |
| Calcium | 9 mg |
| Iron | 4.49 mg |
| Sodium | 105 mg |
| Vitamin C | 3.2 mg |
Serving calculator
- Calories: 140
- Protein: 27.6g
- Fat: 2.5g
- Carbs: 0g
FAQ
How many calories are in Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled per 100g?
Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled provides 140 calories per 100 grams.
How much protein is in Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled?
Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled contains 27.6g of protein per 100g.
What is the macronutrient ratio of Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled?
By energy contribution per 100g: protein 83%, fat 17%, carbohydrates 0%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.