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🍽️ Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted Calories & Nutrition

Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted provides 202 calories per 100 grams. Per 100g it contains 24.5g protein, 10.85g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

202 kcal / 100g
Protein 24.5g · 50%
Fat 10.85g · 50%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy202 kcal
Protein24.5 g
Total fat10.85 g
Saturated fat2.92 g
Carbohydrate0 g
Cholesterol136 mg
Calcium8 mg
Iron3.26 mg
Sodium84 mg
Vitamin C2.8 mg

Serving calculator

  • Calories: 202
  • Protein: 24.5g
  • Fat: 10.85g
  • Carbs: 0g
FAQ

How many calories are in Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted per 100g?

Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted provides 202 calories per 100 grams.

How much protein is in Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted?

Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted contains 24.5g of protein per 100g.

What is the macronutrient ratio of Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted?

By energy contribution per 100g: protein 50%, fat 50%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.