🍽️ Duck, domesticated, meat and skin, cooked, roasted Calories & Nutrition
Duck, domesticated, meat and skin, cooked, roasted provides 337 calories per 100 grams. Per 100g it contains 18.99g protein, 28.35g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
337 kcal / 100g
Protein 18.99g · 23%
Fat 28.35g · 77%
Carbs 0g · 0%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 337 kcal |
| Protein | 18.99 g |
| Total fat | 28.35 g |
| Saturated fat | 9.67 g |
| Carbohydrate | 0 g |
| Fiber | 0 g |
| Cholesterol | 84 mg |
| Calcium | 11 mg |
| Iron | 2.7 mg |
| Magnesium | 16 mg |
| Phosphorus | 156 mg |
| Potassium | 204 mg |
| Sodium | 59 mg |
| Zinc | 1.86 mg |
| Vitamin A | 63 µg |
| Vitamin C | 0 mg |
| Vitamin E | 0.7 mg |
| Vitamin B6 | 0.18 mg |
| Folate | 6 µg |
Serving calculator
- Calories: 337
- Protein: 18.99g
- Fat: 28.35g
- Carbs: 0g
FAQ
How many calories are in Duck, domesticated, meat and skin, cooked, roasted per 100g?
Duck, domesticated, meat and skin, cooked, roasted provides 337 calories per 100 grams.
How much protein is in Duck, domesticated, meat and skin, cooked, roasted?
Duck, domesticated, meat and skin, cooked, roasted contains 18.99g of protein per 100g.
What is the macronutrient ratio of Duck, domesticated, meat and skin, cooked, roasted?
By energy contribution per 100g: protein 23%, fat 77%, carbohydrates 0%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.