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🍽️ Chicken, roasting, meat and skin, cooked, roasted Calories & Nutrition

Chicken, roasting, meat and skin, cooked, roasted provides 223 calories per 100 grams. Per 100g it contains 23.97g protein, 13.39g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

223 kcal / 100g
Protein 23.97g · 44%
Fat 13.39g · 56%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy223 kcal
Protein23.97 g
Total fat13.39 g
Saturated fat3.74 g
Carbohydrate0 g
Fiber0 g
Cholesterol76 mg
Calcium12 mg
Iron1.26 mg
Magnesium20 mg
Phosphorus179 mg
Potassium211 mg
Sodium73 mg
Zinc1.45 mg
Vitamin C0 mg
Vitamin B60.35 mg
Folate5 µg

Serving calculator

  • Calories: 223
  • Protein: 23.97g
  • Fat: 13.39g
  • Carbs: 0g
FAQ

How many calories are in Chicken, roasting, meat and skin, cooked, roasted per 100g?

Chicken, roasting, meat and skin, cooked, roasted provides 223 calories per 100 grams.

How much protein is in Chicken, roasting, meat and skin, cooked, roasted?

Chicken, roasting, meat and skin, cooked, roasted contains 23.97g of protein per 100g.

What is the macronutrient ratio of Chicken, roasting, meat and skin, cooked, roasted?

By energy contribution per 100g: protein 44%, fat 56%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.