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🍽️ Chicken, roasting, meat and skin and giblets and neck, cooked, roasted Calories & Nutrition

Chicken, roasting, meat and skin and giblets and neck, cooked, roasted provides 220 calories per 100 grams. Per 100g it contains 23.96g protein, 13.07g fat, 0.05g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

220 kcal / 100g
Protein 23.96g · 45%
Fat 13.07g · 55%
Carbs 0.05g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy220 kcal
Protein23.96 g
Total fat13.07 g
Saturated fat3.66 g
Carbohydrate0.05 g
Fiber0 g
Cholesterol94 mg
Calcium13 mg
Iron1.61 mg
Magnesium20 mg
Phosphorus179 mg
Potassium204 mg
Sodium71 mg
Zinc1.71 mg
Vitamin A179 µg
Vitamin C0.4 mg
Vitamin B60.34 mg
Folate23 µg

Serving calculator

  • Calories: 220
  • Protein: 23.96g
  • Fat: 13.07g
  • Carbs: 0.05g
FAQ

How many calories are in Chicken, roasting, meat and skin and giblets and neck, cooked, roasted per 100g?

Chicken, roasting, meat and skin and giblets and neck, cooked, roasted provides 220 calories per 100 grams.

How much protein is in Chicken, roasting, meat and skin and giblets and neck, cooked, roasted?

Chicken, roasting, meat and skin and giblets and neck, cooked, roasted contains 23.96g of protein per 100g.

What is the macronutrient ratio of Chicken, roasting, meat and skin and giblets and neck, cooked, roasted?

By energy contribution per 100g: protein 45%, fat 55%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.