🍽️ Chicken, broilers or fryers, thigh, meat and skin, raw Calories & Nutrition
Chicken, broilers or fryers, thigh, meat and skin, raw provides 221 calories per 100 grams. Per 100g it contains 16.52g protein, 16.61g fat, 0.25g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
221 kcal / 100g
Protein 16.52g · 31%
Fat 16.61g · 69%
Carbs 0.25g · 0%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 221 kcal |
| Protein | 16.52 g |
| Total fat | 16.61 g |
| Saturated fat | 4.52 g |
| Carbohydrate | 0.25 g |
| Fiber | 0 g |
| Cholesterol | 98 mg |
| Calcium | 7 mg |
| Iron | 0.68 mg |
| Magnesium | 18 mg |
| Phosphorus | 157 mg |
| Potassium | 204 mg |
| Sodium | 81 mg |
| Zinc | 1.29 mg |
| Vitamin A | 23 µg |
| Vitamin C | 0 mg |
| Vitamin E | 0.21 mg |
| Vitamin B6 | 0.35 mg |
| Folate | 3 µg |
Serving calculator
- Calories: 221
- Protein: 16.52g
- Fat: 16.61g
- Carbs: 0.25g
FAQ
How many calories are in Chicken, broilers or fryers, thigh, meat and skin, raw per 100g?
Chicken, broilers or fryers, thigh, meat and skin, raw provides 221 calories per 100 grams.
How much protein is in Chicken, broilers or fryers, thigh, meat and skin, raw?
Chicken, broilers or fryers, thigh, meat and skin, raw contains 16.52g of protein per 100g.
What is the macronutrient ratio of Chicken, broilers or fryers, thigh, meat and skin, raw?
By energy contribution per 100g: protein 31%, fat 69%, carbohydrates 0%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.