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🍽️ Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed Calories & Nutrition

Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed provides 232 calories per 100 grams. Per 100g it contains 23.26g protein, 14.74g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

232 kcal / 100g
Protein 23.26g · 41%
Fat 14.74g · 59%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy232 kcal
Protein23.26 g
Total fat14.74 g
Saturated fat4.11 g
Carbohydrate0 g
Fiber0 g
Cholesterol84 mg
Calcium11 mg
Iron1.37 mg
Magnesium19 mg
Phosphorus139 mg
Potassium170 mg
Sodium71 mg
Zinc2.25 mg
Vitamin A45 µg
Vitamin C0 mg
Vitamin E0.27 mg
Vitamin B60.17 mg
Folate6 µg

Serving calculator

  • Calories: 232
  • Protein: 23.26g
  • Fat: 14.74g
  • Carbs: 0g
FAQ

How many calories are in Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed per 100g?

Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed provides 232 calories per 100 grams.

How much protein is in Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed?

Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed contains 23.26g of protein per 100g.

What is the macronutrient ratio of Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed?

By energy contribution per 100g: protein 41%, fat 59%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.