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🍽️ Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour Calories & Nutrition

Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour provides 262 calories per 100 grams. Per 100g it contains 26.75g protein, 14.98g fat, 3.18g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

262 kcal / 100g
Protein 26.75g · 42%
Fat 14.98g · 53%
Carbs 3.18g · 5%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy262 kcal
Protein26.75 g
Total fat14.98 g
Saturated fat4.09 g
Carbohydrate3.18 g
Fiber0.1 g
Cholesterol97 mg
Calcium14 mg
Iron1.49 mg
Magnesium25 mg
Phosphorus187 mg
Potassium237 mg
Sodium88 mg
Zinc2.52 mg
Vitamin A29 µg
Vitamin C0 mg
Vitamin B60.33 mg
Folate12 µg

Serving calculator

  • Calories: 262
  • Protein: 26.75g
  • Fat: 14.98g
  • Carbs: 3.18g
FAQ

How many calories are in Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour per 100g?

Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour provides 262 calories per 100 grams.

How much protein is in Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour?

Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour contains 26.75g of protein per 100g.

What is the macronutrient ratio of Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour?

By energy contribution per 100g: protein 42%, fat 53%, carbohydrates 5%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.