🍽️ Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter Calories & Nutrition
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter provides 277 calories per 100 grams. Per 100g it contains 21.61g protein, 16.53g fat, 9.08g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
277 kcal / 100g
Protein 21.61g · 32%
Fat 16.53g · 55%
Carbs 9.08g · 13%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 277 kcal |
| Protein | 21.61 g |
| Total fat | 16.53 g |
| Saturated fat | 4.41 g |
| Carbohydrate | 9.08 g |
| Fiber | 0.3 g |
| Cholesterol | 93 mg |
| Calcium | 18 mg |
| Iron | 1.45 mg |
| Magnesium | 21 mg |
| Phosphorus | 155 mg |
| Potassium | 192 mg |
| Sodium | 288 mg |
| Zinc | 2.04 mg |
| Vitamin A | 29 µg |
| Vitamin C | 0 mg |
| Vitamin B6 | 0.26 mg |
| Folate | 19 µg |
Serving calculator
- Calories: 277
- Protein: 21.61g
- Fat: 16.53g
- Carbs: 9.08g
FAQ
How many calories are in Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter per 100g?
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter provides 277 calories per 100 grams.
How much protein is in Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter?
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter contains 21.61g of protein per 100g.
What is the macronutrient ratio of Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter?
By energy contribution per 100g: protein 32%, fat 55%, carbohydrates 13%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.