🍽️ Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked Calories & Nutrition
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked provides 260 calories per 100 grams. Per 100g it contains 23.23g protein, 18.59g fat, 0.03g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 260 kcal |
| Protein | 23.23 g |
| Total fat | 18.59 g |
| Saturated fat | 4.92 g |
| Carbohydrate | 0.03 g |
| Fiber | 0 g |
| Cholesterol | 128 mg |
| Calcium | 35 mg |
| Iron | 0.97 mg |
| Magnesium | 23 mg |
| Phosphorus | 249 mg |
| Potassium | 291 mg |
| Sodium | 584 mg |
| Zinc | 1.77 mg |
| Vitamin A | 28 µg |
| Vitamin C | 0 mg |
| Vitamin E | 0.28 mg |
| Vitamin B6 | 0.14 mg |
| Folate | 9 µg |
Serving calculator
- Calories: 260
- Protein: 23.23g
- Fat: 18.59g
- Carbs: 0.03g
FAQ
How many calories are in Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked per 100g?
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked provides 260 calories per 100 grams.
How much protein is in Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked?
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked contains 23.23g of protein per 100g.
What is the macronutrient ratio of Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked?
By energy contribution per 100g: protein 36%, fat 64%, carbohydrates 0%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.