🍽️ Chicken, broilers or fryers, meat and skin, cooked, fried, flour Calories & Nutrition
Chicken, broilers or fryers, meat and skin, cooked, fried, flour provides 269 calories per 100 grams. Per 100g it contains 28.56g protein, 14.92g fat, 3.15g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
269 kcal / 100g
Protein 28.56g · 44%
Fat 14.92g · 51%
Carbs 3.15g · 5%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 269 kcal |
| Protein | 28.56 g |
| Total fat | 14.92 g |
| Saturated fat | 4.06 g |
| Carbohydrate | 3.15 g |
| Fiber | 0.1 g |
| Cholesterol | 90 mg |
| Calcium | 17 mg |
| Iron | 1.38 mg |
| Magnesium | 25 mg |
| Phosphorus | 191 mg |
| Potassium | 234 mg |
| Sodium | 84 mg |
| Zinc | 2.04 mg |
| Vitamin A | 27 µg |
| Vitamin C | 0 mg |
| Vitamin E | 0.63 mg |
| Vitamin B6 | 0.41 mg |
| Folate | 9 µg |
Serving calculator
- Calories: 269
- Protein: 28.56g
- Fat: 14.92g
- Carbs: 3.15g
FAQ
How many calories are in Chicken, broilers or fryers, meat and skin, cooked, fried, flour per 100g?
Chicken, broilers or fryers, meat and skin, cooked, fried, flour provides 269 calories per 100 grams.
How much protein is in Chicken, broilers or fryers, meat and skin, cooked, fried, flour?
Chicken, broilers or fryers, meat and skin, cooked, fried, flour contains 28.56g of protein per 100g.
What is the macronutrient ratio of Chicken, broilers or fryers, meat and skin, cooked, fried, flour?
By energy contribution per 100g: protein 44%, fat 51%, carbohydrates 5%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.