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🍽️ Chicken, broilers or fryers, light meat, meat and skin, raw Calories & Nutrition

Chicken, broilers or fryers, light meat, meat and skin, raw provides 186 calories per 100 grams. Per 100g it contains 20.27g protein, 11.07g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

186 kcal / 100g
Protein 20.27g · 45%
Fat 11.07g · 55%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy186 kcal
Protein20.27 g
Total fat11.07 g
Saturated fat3.16 g
Carbohydrate0 g
Fiber0 g
Cholesterol67 mg
Calcium11 mg
Iron0.79 mg
Magnesium23 mg
Phosphorus163 mg
Potassium204 mg
Sodium65 mg
Zinc0.93 mg
Vitamin A29 µg
Vitamin C0 mg
Vitamin E0.27 mg
Vitamin B60.48 mg
Folate4 µg

Serving calculator

  • Calories: 186
  • Protein: 20.27g
  • Fat: 11.07g
  • Carbs: 0g
FAQ

How many calories are in Chicken, broilers or fryers, light meat, meat and skin, raw per 100g?

Chicken, broilers or fryers, light meat, meat and skin, raw provides 186 calories per 100 grams.

How much protein is in Chicken, broilers or fryers, light meat, meat and skin, raw?

Chicken, broilers or fryers, light meat, meat and skin, raw contains 20.27g of protein per 100g.

What is the macronutrient ratio of Chicken, broilers or fryers, light meat, meat and skin, raw?

By energy contribution per 100g: protein 45%, fat 55%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.