🍽️ Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter Calories & Nutrition
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter provides 277 calories per 100 grams. Per 100g it contains 23.55g protein, 15.44g fat, 9.5g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 277 kcal |
| Protein | 23.55 g |
| Total fat | 15.44 g |
| Saturated fat | 4.12 g |
| Carbohydrate | 9.5 g |
| Cholesterol | 84 mg |
| Calcium | 20 mg |
| Iron | 1.26 mg |
| Magnesium | 22 mg |
| Phosphorus | 168 mg |
| Potassium | 185 mg |
| Sodium | 287 mg |
| Zinc | 1.06 mg |
| Vitamin A | 24 µg |
| Vitamin C | 0 mg |
| Vitamin B6 | 0.39 mg |
| Folate | 16 µg |
Serving calculator
- Calories: 277
- Protein: 23.55g
- Fat: 15.44g
- Carbs: 9.5g
FAQ
How many calories are in Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter per 100g?
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter provides 277 calories per 100 grams.
How much protein is in Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter?
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter contains 23.55g of protein per 100g.
What is the macronutrient ratio of Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter?
By energy contribution per 100g: protein 35%, fat 51%, carbohydrates 14%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.