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🍽️ Chicken, broilers or fryers, leg, meat and skin, raw Calories & Nutrition

Chicken, broilers or fryers, leg, meat and skin, raw provides 214 calories per 100 grams. Per 100g it contains 16.37g protein, 15.95g fat, 0.17g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

214 kcal / 100g
Protein 16.37g · 31%
Fat 15.95g · 68%
Carbs 0.17g · 1%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy214 kcal
Protein16.37 g
Total fat15.95 g
Saturated fat4.37 g
Carbohydrate0.17 g
Fiber0 g
Cholesterol93 mg
Calcium9 mg
Iron0.69 mg
Magnesium19 mg
Phosphorus155 mg
Potassium203 mg
Sodium84 mg
Zinc1.47 mg
Vitamin A28 µg
Vitamin C0.2 mg
Vitamin E0.22 mg
Vitamin B60.32 mg
Folate4 µg

Serving calculator

  • Calories: 214
  • Protein: 16.37g
  • Fat: 15.95g
  • Carbs: 0.17g
FAQ

How many calories are in Chicken, broilers or fryers, leg, meat and skin, raw per 100g?

Chicken, broilers or fryers, leg, meat and skin, raw provides 214 calories per 100 grams.

How much protein is in Chicken, broilers or fryers, leg, meat and skin, raw?

Chicken, broilers or fryers, leg, meat and skin, raw contains 16.37g of protein per 100g.

What is the macronutrient ratio of Chicken, broilers or fryers, leg, meat and skin, raw?

By energy contribution per 100g: protein 31%, fat 68%, carbohydrates 1%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.