🍽️ Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour Calories & Nutrition
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour provides 254 calories per 100 grams. Per 100g it contains 26.84g protein, 14.43g fat, 2.5g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
254 kcal / 100g
Protein 26.84g · 43%
Fat 14.43g · 53%
Carbs 2.5g · 4%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 254 kcal |
| Protein | 26.84 g |
| Total fat | 14.43 g |
| Saturated fat | 3.9 g |
| Carbohydrate | 2.5 g |
| Fiber | 0.1 g |
| Cholesterol | 94 mg |
| Calcium | 13 mg |
| Iron | 1.43 mg |
| Magnesium | 24 mg |
| Phosphorus | 182 mg |
| Potassium | 233 mg |
| Sodium | 88 mg |
| Zinc | 2.68 mg |
| Vitamin A | 28 µg |
| Vitamin C | 0 mg |
| Vitamin B6 | 0.34 mg |
| Folate | 11 µg |
Serving calculator
- Calories: 254
- Protein: 26.84g
- Fat: 14.43g
- Carbs: 2.5g
FAQ
How many calories are in Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour per 100g?
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour provides 254 calories per 100 grams.
How much protein is in Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour?
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour contains 26.84g of protein per 100g.
What is the macronutrient ratio of Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour?
By energy contribution per 100g: protein 43%, fat 53%, carbohydrates 4%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.