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🍽️ Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter Calories & Nutrition

Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter provides 268 calories per 100 grams. Per 100g it contains 21.95g protein, 15.75g fat, 8.28g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

268 kcal / 100g
Protein 21.95g · 33%
Fat 15.75g · 54%
Carbs 8.28g · 13%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy268 kcal
Protein21.95 g
Total fat15.75 g
Saturated fat4.14 g
Carbohydrate8.28 g
Fiber0.3 g
Cholesterol86 mg
Calcium17 mg
Iron1.35 mg
Magnesium20 mg
Phosphorus147 mg
Potassium186 mg
Sodium269 mg
Zinc2.33 mg
Vitamin A26 µg
Vitamin C0 mg
Vitamin B60.27 mg
Folate18 µg

Serving calculator

  • Calories: 268
  • Protein: 21.95g
  • Fat: 15.75g
  • Carbs: 8.28g
FAQ

How many calories are in Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter per 100g?

Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter provides 268 calories per 100 grams.

How much protein is in Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter?

Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter contains 21.95g of protein per 100g.

What is the macronutrient ratio of Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter?

By energy contribution per 100g: protein 33%, fat 54%, carbohydrates 13%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.