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🍽️ Chicken, broilers or fryers, breast, meat and skin, raw Calories & Nutrition

Chicken, broilers or fryers, breast, meat and skin, raw provides 172 calories per 100 grams. Per 100g it contains 20.85g protein, 9.25g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

172 kcal / 100g
Protein 20.85g · 50%
Fat 9.25g · 50%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy172 kcal
Protein20.85 g
Total fat9.25 g
Saturated fat2.66 g
Carbohydrate0 g
Fiber0 g
Cholesterol64 mg
Calcium11 mg
Iron0.74 mg
Magnesium25 mg
Phosphorus174 mg
Potassium220 mg
Sodium63 mg
Zinc0.8 mg
Vitamin A24 µg
Vitamin C0 mg
Vitamin E0.27 mg
Vitamin B60.53 mg
Folate4 µg

Serving calculator

  • Calories: 172
  • Protein: 20.85g
  • Fat: 9.25g
  • Carbs: 0g
FAQ

How many calories are in Chicken, broilers or fryers, breast, meat and skin, raw per 100g?

Chicken, broilers or fryers, breast, meat and skin, raw provides 172 calories per 100 grams.

How much protein is in Chicken, broilers or fryers, breast, meat and skin, raw?

Chicken, broilers or fryers, breast, meat and skin, raw contains 20.85g of protein per 100g.

What is the macronutrient ratio of Chicken, broilers or fryers, breast, meat and skin, raw?

By energy contribution per 100g: protein 50%, fat 50%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.