🍽️ Chicken, broiler, rotisserie, BBQ, thigh, meat and skin Calories & Nutrition
Chicken, broiler, rotisserie, BBQ, thigh, meat and skin provides 226 calories per 100 grams. Per 100g it contains 22.51g protein, 15.08g fat, 0.12g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
226 kcal / 100g
Protein 22.51g · 40%
Fat 15.08g · 60%
Carbs 0.12g · 0%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 226 kcal |
| Protein | 22.51 g |
| Total fat | 15.08 g |
| Saturated fat | 3.93 g |
| Carbohydrate | 0.12 g |
| Fiber | 0 g |
| Cholesterol | 127 mg |
| Calcium | 16 mg |
| Iron | 0.95 mg |
| Magnesium | 21 mg |
| Phosphorus | 218 mg |
| Potassium | 255 mg |
| Sodium | 335 mg |
| Zinc | 1.78 mg |
| Vitamin A | 20 µg |
| Vitamin C | 0 mg |
| Vitamin E | 0.46 mg |
| Vitamin B6 | 0.19 mg |
| Folate | 8 µg |
Serving calculator
- Calories: 226
- Protein: 22.51g
- Fat: 15.08g
- Carbs: 0.12g
FAQ
How many calories are in Chicken, broiler, rotisserie, BBQ, thigh, meat and skin per 100g?
Chicken, broiler, rotisserie, BBQ, thigh, meat and skin provides 226 calories per 100 grams.
How much protein is in Chicken, broiler, rotisserie, BBQ, thigh, meat and skin?
Chicken, broiler, rotisserie, BBQ, thigh, meat and skin contains 22.51g of protein per 100g.
What is the macronutrient ratio of Chicken, broiler, rotisserie, BBQ, thigh, meat and skin?
By energy contribution per 100g: protein 40%, fat 60%, carbohydrates 0%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.