🍽️ Fish, herring, Pacific, cooked, dry heat Calories & Nutrition
Fish, herring, Pacific, cooked, dry heat provides 250 calories per 100 grams. Per 100g it contains 21.01g protein, 17.79g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
250 kcal / 100g
Protein 21.01g · 34%
Fat 17.79g · 66%
Carbs 0g · 0%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 250 kcal |
| Protein | 21.01 g |
| Total fat | 17.79 g |
| Saturated fat | 4.17 g |
| Carbohydrate | 0 g |
| Fiber | 0 g |
| Cholesterol | 99 mg |
| Calcium | 106 mg |
| Iron | 1.44 mg |
| Magnesium | 41 mg |
| Phosphorus | 292 mg |
| Potassium | 542 mg |
| Sodium | 95 mg |
| Zinc | 0.68 mg |
| Vitamin A | 35 µg |
| Vitamin C | 0 mg |
| Vitamin B6 | 0.52 mg |
| Folate | 6 µg |
Serving calculator
- Calories: 250
- Protein: 21.01g
- Fat: 17.79g
- Carbs: 0g
FAQ
How many calories are in Fish, herring, Pacific, cooked, dry heat per 100g?
Fish, herring, Pacific, cooked, dry heat provides 250 calories per 100 grams.
How much protein is in Fish, herring, Pacific, cooked, dry heat?
Fish, herring, Pacific, cooked, dry heat contains 21.01g of protein per 100g.
What is the macronutrient ratio of Fish, herring, Pacific, cooked, dry heat?
By energy contribution per 100g: protein 34%, fat 66%, carbohydrates 0%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.