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🍽️ Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled Calories & Nutrition

Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled provides 187 calories per 100 grams. Per 100g it contains 29.51g protein, 6.72g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

187 kcal / 100g
Protein 29.51g · 66%
Fat 6.72g · 34%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy187 kcal
Protein29.51 g
Total fat6.72 g
Saturated fat2.56 g
Carbohydrate0 g
Fiber0 g
Cholesterol81 mg
Calcium17 mg
Iron2.01 mg
Magnesium25 mg
Phosphorus231 mg
Potassium369 mg
Sodium61 mg
Zinc5.58 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.39 mg
Vitamin B60.55 mg
Folate9 µg

Serving calculator

  • Calories: 187
  • Protein: 29.51g
  • Fat: 6.72g
  • Carbs: 0g
FAQ

How many calories are in Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled per 100g?

Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled provides 187 calories per 100 grams.

How much protein is in Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled?

Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled contains 29.51g of protein per 100g.

What is the macronutrient ratio of Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled?

By energy contribution per 100g: protein 66%, fat 34%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.