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🍽️ Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Calories & Nutrition

Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled provides 219 calories per 100 grams. Per 100g it contains 29.02g protein, 10.54g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

219 kcal / 100g
Protein 29.02g · 55%
Fat 10.54g · 45%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy219 kcal
Protein29.02 g
Total fat10.54 g
Saturated fat4.09 g
Carbohydrate0 g
Fiber0 g
Cholesterol89 mg
Calcium19 mg
Iron1.96 mg
Magnesium24 mg
Phosphorus218 mg
Potassium355 mg
Sodium58 mg
Zinc5.21 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.43 mg
Vitamin B60.58 mg
Folate9 µg

Serving calculator

  • Calories: 219
  • Protein: 29.02g
  • Fat: 10.54g
  • Carbs: 0g
FAQ

How many calories are in Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled per 100g?

Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled provides 219 calories per 100 grams.

How much protein is in Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled?

Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled contains 29.02g of protein per 100g.

What is the macronutrient ratio of Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled?

By energy contribution per 100g: protein 55%, fat 45%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.