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🍽️ Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted Calories & Nutrition

Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted provides 343 calories per 100 grams. Per 100g it contains 24.04g protein, 26.67g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

343 kcal / 100g
Protein 24.04g · 29%
Fat 26.67g · 71%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy343 kcal
Protein24.04 g
Total fat26.67 g
Saturated fat10.63 g
Carbohydrate0 g
Fiber0 g
Cholesterol88 mg
Calcium8 mg
Iron3.12 mg
Magnesium23 mg
Phosphorus203 mg
Potassium336 mg
Sodium55 mg
Zinc4.39 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.55 mg
Vitamin B60.33 mg
Folate7 µg

Serving calculator

  • Calories: 343
  • Protein: 24.04g
  • Fat: 26.67g
  • Carbs: 0g
FAQ

How many calories are in Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted per 100g?

Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted provides 343 calories per 100 grams.

How much protein is in Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted?

Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted contains 24.04g of protein per 100g.

What is the macronutrient ratio of Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted?

By energy contribution per 100g: protein 29%, fat 71%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.