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🍽️ Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw Calories & Nutrition

Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw provides 125 calories per 100 grams. Per 100g it contains 21.45g protein, 4.35g fat, 0.11g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

125 kcal / 100g
Protein 21.45g · 68%
Fat 4.35g · 31%
Carbs 0.11g · 1%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy125 kcal
Protein21.45 g
Total fat4.35 g
Saturated fat1.71 g
Carbohydrate0.11 g
Fiber0 g
Cholesterol64 mg
Calcium12 mg
Iron2.69 mg
Magnesium25 mg
Phosphorus237 mg
Potassium408 mg
Sodium74 mg
Zinc6.81 mg
Vitamin A2 µg
Vitamin C0 mg
Vitamin E0.2 mg
Vitamin B60.57 mg
Folate4 µg

Serving calculator

  • Calories: 125
  • Protein: 21.45g
  • Fat: 4.35g
  • Carbs: 0.11g
FAQ

How many calories are in Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw per 100g?

Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw provides 125 calories per 100 grams.

How much protein is in Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw?

Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw contains 21.45g of protein per 100g.

What is the macronutrient ratio of Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw?

By energy contribution per 100g: protein 68%, fat 31%, carbohydrates 1%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.