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🍽️ Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised Calories & Nutrition

Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised provides 204 calories per 100 grams. Per 100g it contains 31.03g protein, 8.92g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

204 kcal / 100g
Protein 31.03g · 61%
Fat 8.92g · 39%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy204 kcal
Protein31.03 g
Total fat8.92 g
Saturated fat3.11 g
Carbohydrate0 g
Fiber0 g
Cholesterol98 mg
Calcium13 mg
Iron3.53 mg
Magnesium25 mg
Phosphorus230 mg
Potassium352 mg
Sodium61 mg
Zinc9.24 mg
Vitamin A7 µg
Vitamin C0 mg
Vitamin E0.11 mg
Vitamin B60.54 mg
Folate8 µg

Serving calculator

  • Calories: 204
  • Protein: 31.03g
  • Fat: 8.92g
  • Carbs: 0g
FAQ

How many calories are in Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised per 100g?

Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised provides 204 calories per 100 grams.

How much protein is in Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised contains 31.03g of protein per 100g.

What is the macronutrient ratio of Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

By energy contribution per 100g: protein 61%, fat 39%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.