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🍽️ Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Calories & Nutrition

Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw provides 228 calories per 100 grams. Per 100g it contains 20.61g protein, 15.49g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

228 kcal / 100g
Protein 20.61g · 37%
Fat 15.49g · 63%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy228 kcal
Protein20.61 g
Total fat15.49 g
Saturated fat6.25 g
Carbohydrate0 g
Fiber0 g
Cholesterol81 mg
Calcium24 mg
Iron1.47 mg
Magnesium21 mg
Phosphorus186 mg
Potassium313 mg
Sodium52 mg
Zinc3.53 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.39 mg
Vitamin B60.56 mg
Folate11 µg

Serving calculator

  • Calories: 228
  • Protein: 20.61g
  • Fat: 15.49g
  • Carbs: 0g
FAQ

How many calories are in Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw per 100g?

Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw provides 228 calories per 100 grams.

How much protein is in Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw contains 20.61g of protein per 100g.

What is the macronutrient ratio of Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

By energy contribution per 100g: protein 37%, fat 63%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.