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🍽️ Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Calories & Nutrition

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled provides 289 calories per 100 grams. Per 100g it contains 24.6g protein, 20.36g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

289 kcal / 100g
Protein 24.6g · 35%
Fat 20.36g · 65%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy289 kcal
Protein24.6 g
Total fat20.36 g
Saturated fat8.36 g
Carbohydrate0 g
Fiber0 g
Cholesterol83 mg
Calcium19 mg
Iron3.24 mg
Magnesium18 mg
Phosphorus201 mg
Potassium248 mg
Sodium62 mg
Zinc3.96 mg
Vitamin A8 µg
Vitamin C0 mg
Vitamin E0.23 mg
Vitamin B60.66 mg
Folate6 µg

Serving calculator

  • Calories: 289
  • Protein: 24.6g
  • Fat: 20.36g
  • Carbs: 0g
FAQ

How many calories are in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled per 100g?

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled provides 289 calories per 100 grams.

How much protein is in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 24.6g of protein per 100g.

What is the macronutrient ratio of Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

By energy contribution per 100g: protein 35%, fat 65%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.