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🍽️ Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered Calories & Nutrition

Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered provides 201 calories per 100 grams. Per 100g it contains 33.68g protein, 6.36g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

201 kcal / 100g
Protein 33.68g · 70%
Fat 6.36g · 30%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy201 kcal
Protein33.68 g
Total fat6.36 g
Saturated fat2.29 g
Carbohydrate0 g
Fiber0 g
Cholesterol78 mg
Calcium32 mg
Iron3.86 mg
Magnesium30 mg
Phosphorus263 mg
Potassium447 mg
Sodium64 mg
Zinc10.49 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin B60.37 mg
Folate10 µg

Serving calculator

  • Calories: 201
  • Protein: 33.68g
  • Fat: 6.36g
  • Carbs: 0g
FAQ

How many calories are in Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered per 100g?

Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered provides 201 calories per 100 grams.

How much protein is in Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered?

Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered contains 33.68g of protein per 100g.

What is the macronutrient ratio of Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered?

By energy contribution per 100g: protein 70%, fat 30%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.