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🍽️ Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled Calories & Nutrition

Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled provides 225 calories per 100 grams. Per 100g it contains 31.27g protein, 10.1g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

225 kcal / 100g
Protein 31.27g · 58%
Fat 10.1g · 42%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy225 kcal
Protein31.27 g
Total fat10.1 g
Saturated fat3.61 g
Carbohydrate0 g
Fiber0 g
Cholesterol84 mg
Calcium6 mg
Iron2.84 mg
Magnesium30 mg
Phosphorus243 mg
Potassium436 mg
Sodium61 mg
Zinc5.49 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin B60.55 mg
Folate12 µg

Serving calculator

  • Calories: 225
  • Protein: 31.27g
  • Fat: 10.1g
  • Carbs: 0g
FAQ

How many calories are in Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled per 100g?

Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled provides 225 calories per 100 grams.

How much protein is in Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled?

Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled contains 31.27g of protein per 100g.

What is the macronutrient ratio of Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled?

By energy contribution per 100g: protein 58%, fat 42%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.