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🍽️ Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Calories & Nutrition

Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled provides 218 calories per 100 grams. Per 100g it contains 27.58g protein, 11.08g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

218 kcal / 100g
Protein 27.58g · 53%
Fat 11.08g · 47%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy218 kcal
Protein27.58 g
Total fat11.08 g
Saturated fat4.23 g
Carbohydrate0 g
Fiber0 g
Cholesterol79 mg
Calcium6 mg
Iron2.56 mg
Magnesium26 mg
Phosphorus240 mg
Potassium395 mg
Sodium62 mg
Zinc4.36 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin B60.38 mg
Folate9 µg

Serving calculator

  • Calories: 218
  • Protein: 27.58g
  • Fat: 11.08g
  • Carbs: 0g
FAQ

How many calories are in Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled per 100g?

Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled provides 218 calories per 100 grams.

How much protein is in Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled?

Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled contains 27.58g of protein per 100g.

What is the macronutrient ratio of Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled?

By energy contribution per 100g: protein 53%, fat 47%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.