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🍽️ Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw Calories & Nutrition

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw provides 133 calories per 100 grams. Per 100g it contains 22.66g protein, 4.66g fat, 0.04g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

133 kcal / 100g
Protein 22.66g · 68%
Fat 4.66g · 32%
Carbs 0.04g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy133 kcal
Protein22.66 g
Total fat4.66 g
Saturated fat1.68 g
Carbohydrate0.04 g
Fiber0 g
Cholesterol65 mg
Calcium5 mg
Iron2.28 mg
Magnesium26 mg
Phosphorus226 mg
Potassium402 mg
Sodium66 mg
Zinc5.29 mg
Vitamin A2 µg
Vitamin C0 mg
Vitamin B60.65 mg
Folate4 µg

Serving calculator

  • Calories: 133
  • Protein: 22.66g
  • Fat: 4.66g
  • Carbs: 0.04g
FAQ

How many calories are in Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw per 100g?

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw provides 133 calories per 100 grams.

How much protein is in Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw?

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw contains 22.66g of protein per 100g.

What is the macronutrient ratio of Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw?

By energy contribution per 100g: protein 68%, fat 32%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.