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🍽️ Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted Calories & Nutrition

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted provides 330 calories per 100 grams. Per 100g it contains 23.1g protein, 25.63g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

330 kcal / 100g
Protein 23.1g · 29%
Fat 25.63g · 71%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy330 kcal
Protein23.1 g
Total fat25.63 g
Saturated fat10.32 g
Carbohydrate0 g
Fiber0 g
Cholesterol84 mg
Calcium11 mg
Iron2.41 mg
Magnesium20 mg
Phosphorus180 mg
Potassium310 mg
Sodium65 mg
Zinc5.57 mg
Vitamin C0 mg
Vitamin B60.24 mg
Folate7 µg

Serving calculator

  • Calories: 330
  • Protein: 23.1g
  • Fat: 25.63g
  • Carbs: 0g
FAQ

How many calories are in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted per 100g?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted provides 330 calories per 100 grams.

How much protein is in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted contains 23.1g of protein per 100g.

What is the macronutrient ratio of Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted?

By energy contribution per 100g: protein 29%, fat 71%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.