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🍽️ Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Calories & Nutrition

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled provides 352 calories per 100 grams. Per 100g it contains 22.26g protein, 28.5g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

352 kcal / 100g
Protein 22.26g · 26%
Fat 28.5g · 74%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy352 kcal
Protein22.26 g
Total fat28.5 g
Saturated fat11.57 g
Carbohydrate0 g
Fiber0 g
Cholesterol82 mg
Calcium11 mg
Iron2.18 mg
Magnesium20 mg
Phosphorus178 mg
Potassium313 mg
Sodium63 mg
Zinc5.23 mg
Vitamin C0 mg
Vitamin B60.27 mg
Folate6 µg

Serving calculator

  • Calories: 352
  • Protein: 22.26g
  • Fat: 28.5g
  • Carbs: 0g
FAQ

How many calories are in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled per 100g?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled provides 352 calories per 100 grams.

How much protein is in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled contains 22.26g of protein per 100g.

What is the macronutrient ratio of Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled?

By energy contribution per 100g: protein 26%, fat 74%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.