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🍽️ Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled Calories & Nutrition

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled provides 354 calories per 100 grams. Per 100g it contains 24.13g protein, 27.86g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

354 kcal / 100g
Protein 24.13g · 28%
Fat 27.86g · 72%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy354 kcal
Protein24.13 g
Total fat27.86 g
Saturated fat11.51 g
Carbohydrate0 g
Fiber0 g
Cholesterol83 mg
Calcium13 mg
Iron2.23 mg
Magnesium22 mg
Phosphorus178 mg
Potassium332 mg
Sodium63 mg
Zinc5.73 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin B60.34 mg
Folate7 µg

Serving calculator

  • Calories: 354
  • Protein: 24.13g
  • Fat: 27.86g
  • Carbs: 0g
FAQ

How many calories are in Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled per 100g?

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled provides 354 calories per 100 grams.

How much protein is in Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled?

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled contains 24.13g of protein per 100g.

What is the macronutrient ratio of Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled?

By energy contribution per 100g: protein 28%, fat 72%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.