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🍽️ Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled Calories & Nutrition

Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled provides 207 calories per 100 grams. Per 100g it contains 27.97g protein, 10.57g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

207 kcal / 100g
Protein 27.97g · 54%
Fat 10.57g · 46%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy207 kcal
Protein27.97 g
Total fat10.57 g
Saturated fat4.2 g
Carbohydrate0 g
Fiber0 g
Cholesterol79 mg
Calcium7 mg
Iron2.53 mg
Magnesium25 mg
Phosphorus177 mg
Potassium296 mg
Sodium59 mg
Zinc7 mg
Vitamin A2 µg
Vitamin C0 mg
Vitamin E0.1 mg
Vitamin B60.56 mg
Folate7 µg

Serving calculator

  • Calories: 207
  • Protein: 27.97g
  • Fat: 10.57g
  • Carbs: 0g
FAQ

How many calories are in Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled per 100g?

Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled provides 207 calories per 100 grams.

How much protein is in Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled?

Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled contains 27.97g of protein per 100g.

What is the macronutrient ratio of Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled?

By energy contribution per 100g: protein 54%, fat 46%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.