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🍽️ Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Calories & Nutrition

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled provides 291 calories per 100 grams. Per 100g it contains 23.69g protein, 21.81g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

291 kcal / 100g
Protein 23.69g · 33%
Fat 21.81g · 67%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy291 kcal
Protein23.69 g
Total fat21.81 g
Saturated fat9.68 g
Carbohydrate0 g
Fiber0 g
Cholesterol80 mg
Calcium11 mg
Iron2.24 mg
Magnesium22 mg
Phosphorus152 mg
Potassium260 mg
Sodium54 mg
Zinc5.91 mg
Vitamin A8 µg
Vitamin C0 mg
Vitamin E0.1 mg
Vitamin B60.48 mg
Folate6 µg

Serving calculator

  • Calories: 291
  • Protein: 23.69g
  • Fat: 21.81g
  • Carbs: 0g
FAQ

How many calories are in Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled per 100g?

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled provides 291 calories per 100 grams.

How much protein is in Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 23.69g of protein per 100g.

What is the macronutrient ratio of Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

By energy contribution per 100g: protein 33%, fat 67%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.