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🍽️ Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Calories & Nutrition

Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled provides 309 calories per 100 grams. Per 100g it contains 22.9g protein, 24.2g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

309 kcal / 100g
Protein 22.9g · 30%
Fat 24.2g · 70%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy309 kcal
Protein22.9 g
Total fat24.2 g
Saturated fat10.63 g
Carbohydrate0 g
Fiber0 g
Cholesterol82 mg
Calcium22 mg
Iron2.29 mg
Magnesium21 mg
Phosphorus156 mg
Potassium243 mg
Sodium60 mg
Zinc5.05 mg
Vitamin A8 µg
Vitamin C0 mg
Vitamin E0.09 mg
Vitamin B60.46 mg
Folate6 µg

Serving calculator

  • Calories: 309
  • Protein: 22.9g
  • Fat: 24.2g
  • Carbs: 0g
FAQ

How many calories are in Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled per 100g?

Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled provides 309 calories per 100 grams.

How much protein is in Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 22.9g of protein per 100g.

What is the macronutrient ratio of Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

By energy contribution per 100g: protein 30%, fat 70%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.