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🍽️ Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Calories & Nutrition

Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled provides 304 calories per 100 grams. Per 100g it contains 23.19g protein, 23.47g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

304 kcal / 100g
Protein 23.19g · 31%
Fat 23.47g · 69%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy304 kcal
Protein23.19 g
Total fat23.47 g
Saturated fat10.72 g
Carbohydrate0 g
Fiber0 g
Cholesterol80 mg
Calcium22 mg
Iron2.29 mg
Magnesium21 mg
Phosphorus155 mg
Potassium246 mg
Sodium59 mg
Zinc5.03 mg
Vitamin A8 µg
Vitamin C0 mg
Vitamin E0.07 mg
Vitamin B60.48 mg
Folate6 µg

Serving calculator

  • Calories: 304
  • Protein: 23.19g
  • Fat: 23.47g
  • Carbs: 0g
FAQ

How many calories are in Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled per 100g?

Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled provides 304 calories per 100 grams.

How much protein is in Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled?

Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled contains 23.19g of protein per 100g.

What is the macronutrient ratio of Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled?

By energy contribution per 100g: protein 31%, fat 69%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.