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🍽️ Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted Calories & Nutrition

Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted provides 218 calories per 100 grams. Per 100g it contains 28.21g protein, 11.68g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

218 kcal / 100g
Protein 28.21g · 52%
Fat 11.68g · 48%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy218 kcal
Protein28.21 g
Total fat11.68 g
Saturated fat4.54 g
Carbohydrate0 g
Fiber0 g
Cholesterol80 mg
Calcium8 mg
Iron2.13 mg
Magnesium24 mg
Phosphorus178 mg
Potassium326 mg
Sodium56 mg
Zinc7.09 mg
Vitamin A2 µg
Vitamin C0 mg
Vitamin E0.1 mg
Vitamin B60.54 mg
Folate7 µg

Serving calculator

  • Calories: 218
  • Protein: 28.21g
  • Fat: 11.68g
  • Carbs: 0g
FAQ

How many calories are in Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted per 100g?

Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted provides 218 calories per 100 grams.

How much protein is in Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted?

Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted contains 28.21g of protein per 100g.

What is the macronutrient ratio of Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted?

By energy contribution per 100g: protein 52%, fat 48%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.