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🍽️ Beef, New Zealand, imported, tenderloin, separable lean and fat, raw Calories & Nutrition

Beef, New Zealand, imported, tenderloin, separable lean and fat, raw provides 146 calories per 100 grams. Per 100g it contains 21.04g protein, 6.88g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

146 kcal / 100g
Protein 21.04g · 58%
Fat 6.88g · 42%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy146 kcal
Protein21.04 g
Total fat6.88 g
Saturated fat2.79 g
Carbohydrate0 g
Fiber0 g
Cholesterol58 mg
Calcium4 mg
Iron2.18 mg
Magnesium24 mg
Phosphorus203 mg
Potassium359 mg
Sodium39 mg
Zinc2.32 mg
Vitamin A9 µg
Vitamin C0 mg
Vitamin E0.59 mg
Vitamin B60.26 mg

Serving calculator

  • Calories: 146
  • Protein: 21.04g
  • Fat: 6.88g
  • Carbs: 0g
FAQ

How many calories are in Beef, New Zealand, imported, tenderloin, separable lean and fat, raw per 100g?

Beef, New Zealand, imported, tenderloin, separable lean and fat, raw provides 146 calories per 100 grams.

How much protein is in Beef, New Zealand, imported, tenderloin, separable lean and fat, raw?

Beef, New Zealand, imported, tenderloin, separable lean and fat, raw contains 21.04g of protein per 100g.

What is the macronutrient ratio of Beef, New Zealand, imported, tenderloin, separable lean and fat, raw?

By energy contribution per 100g: protein 58%, fat 42%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.