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🍽️ Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Calories & Nutrition

Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled provides 249 calories per 100 grams. Per 100g it contains 25.5g protein, 16.1g fat, 0.4g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

249 kcal / 100g
Protein 25.5g · 41%
Fat 16.1g · 58%
Carbs 0.4g · 1%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy249 kcal
Protein25.5 g
Total fat16.1 g
Saturated fat5.74 g
Carbohydrate0.4 g
Fiber0 g
Cholesterol85 mg
Calcium6 mg
Iron3.19 mg
Magnesium24 mg
Phosphorus217 mg
Potassium342 mg
Sodium78 mg
Zinc9.88 mg
Vitamin A8 µg
Vitamin C0 mg
Vitamin B60.41 mg
Folate6 µg

Serving calculator

  • Calories: 249
  • Protein: 25.5g
  • Fat: 16.1g
  • Carbs: 0.4g
FAQ

How many calories are in Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled per 100g?

Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled provides 249 calories per 100 grams.

How much protein is in Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled?

Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled contains 25.5g of protein per 100g.

What is the macronutrient ratio of Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled?

By energy contribution per 100g: protein 41%, fat 58%, carbohydrates 1%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.