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🍽️ Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked Calories & Nutrition

Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked provides 240 calories per 100 grams. Per 100g it contains 25.93g protein, 14.36g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

240 kcal / 100g
Protein 25.93g · 45%
Fat 14.36g · 55%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy240 kcal
Protein25.93 g
Total fat14.36 g
Saturated fat5.5 g
Carbohydrate0 g
Fiber0 g
Cholesterol88 mg
Calcium18 mg
Iron2.74 mg
Magnesium20 mg
Phosphorus186 mg
Potassium286 mg
Sodium64 mg
Zinc6.45 mg
Vitamin A3 µg
Vitamin C0 mg
Vitamin E0.12 mg
Vitamin B60.34 mg
Folate6 µg

Serving calculator

  • Calories: 240
  • Protein: 25.93g
  • Fat: 14.36g
  • Carbs: 0g
FAQ

How many calories are in Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked per 100g?

Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked provides 240 calories per 100 grams.

How much protein is in Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked?

Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked contains 25.93g of protein per 100g.

What is the macronutrient ratio of Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked?

By energy contribution per 100g: protein 45%, fat 55%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.