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🍽️ Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Calories & Nutrition

Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled provides 246 calories per 100 grams. Per 100g it contains 24.04g protein, 15.94g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

246 kcal / 100g
Protein 24.04g · 40%
Fat 15.94g · 60%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy246 kcal
Protein24.04 g
Total fat15.94 g
Saturated fat6.03 g
Carbohydrate0 g
Fiber0 g
Cholesterol84 mg
Calcium26 mg
Iron2.59 mg
Magnesium21 mg
Phosphorus205 mg
Potassium335 mg
Sodium83 mg
Zinc6.07 mg
Vitamin A3 µg
Vitamin C0 mg
Vitamin E0.13 mg
Vitamin B60.36 mg
Folate9 µg

Serving calculator

  • Calories: 246
  • Protein: 24.04g
  • Fat: 15.94g
  • Carbs: 0g
FAQ

How many calories are in Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled per 100g?

Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled provides 246 calories per 100 grams.

How much protein is in Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled?

Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled contains 24.04g of protein per 100g.

What is the macronutrient ratio of Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled?

By energy contribution per 100g: protein 40%, fat 60%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.