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🍽️ Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw Calories & Nutrition

Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw provides 165 calories per 100 grams. Per 100g it contains 21.22g protein, 8.29g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

165 kcal / 100g
Protein 21.22g · 53%
Fat 8.29g · 47%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy165 kcal
Protein21.22 g
Total fat8.29 g
Saturated fat3.44 g
Carbohydrate0 g
Fiber0 g
Cholesterol68 mg
Calcium27 mg
Iron1.55 mg
Magnesium22 mg
Phosphorus193 mg
Potassium330 mg
Sodium54 mg
Zinc3.81 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.33 mg
Vitamin B60.57 mg
Folate12 µg

Serving calculator

  • Calories: 165
  • Protein: 21.22g
  • Fat: 8.29g
  • Carbs: 0g
FAQ

How many calories are in Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw per 100g?

Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw provides 165 calories per 100 grams.

How much protein is in Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw?

Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw contains 21.22g of protein per 100g.

What is the macronutrient ratio of Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw?

By energy contribution per 100g: protein 53%, fat 47%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.