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🍽️ Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw Calories & Nutrition

Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw provides 187 calories per 100 grams. Per 100g it contains 19.2g protein, 12.27g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

187 kcal / 100g
Protein 19.2g · 41%
Fat 12.27g · 59%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy187 kcal
Protein19.2 g
Total fat12.27 g
Saturated fat5.47 g
Carbohydrate0 g
Fiber0 g
Cholesterol67 mg
Calcium12 mg
Iron2.27 mg
Magnesium20 mg
Phosphorus188 mg
Potassium347 mg
Sodium77 mg
Zinc6.98 mg
Vitamin A4 µg
Vitamin C0 mg
Vitamin E0.17 mg
Vitamin B60.42 mg
Folate3 µg

Serving calculator

  • Calories: 187
  • Protein: 19.2g
  • Fat: 12.27g
  • Carbs: 0g
FAQ

How many calories are in Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw per 100g?

Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw provides 187 calories per 100 grams.

How much protein is in Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw?

Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw contains 19.2g of protein per 100g.

What is the macronutrient ratio of Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw?

By energy contribution per 100g: protein 41%, fat 59%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.