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🍽️ Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled Calories & Nutrition

Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled provides 184 calories per 100 grams. Per 100g it contains 26.16g protein, 8g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

184 kcal / 100g
Protein 26.16g · 59%
Fat 8g · 41%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy184 kcal
Protein26.16 g
Total fat8 g
Saturated fat2.71 g
Carbohydrate0 g
Fiber0 g
Cholesterol94 mg
Calcium7 mg
Iron2.8 mg
Magnesium24 mg
Phosphorus217 mg
Potassium304 mg
Sodium68 mg
Zinc8.92 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.16 mg
Vitamin B60.48 mg
Folate9 µg

Serving calculator

  • Calories: 184
  • Protein: 26.16g
  • Fat: 8g
  • Carbs: 0g
FAQ

How many calories are in Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled per 100g?

Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled provides 184 calories per 100 grams.

How much protein is in Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled?

Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled contains 26.16g of protein per 100g.

What is the macronutrient ratio of Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled?

By energy contribution per 100g: protein 59%, fat 41%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.